To be able to ensure the production of seafood with clean and safe standards, it is necessary to meet the following criteria:
• The production process should be clean and safe
• When handling and preserving seafood, it is also necessary to ensure clean criteria until it reaches consumers
• During the production and processing process, it is necessary to ensure the quality of the food source that is limited or does not use chemicals.
Therefore, it is required that manufacturers have seafood processing and preservation factories to meet all of the above criteria.
Our factory is built on the principle of significantly reducing the pollution of the products and the main packaging inside by using a reduction in dust and microorganisms in the water, plus a hygienic environment in which the level of pollution. or low grain is controlled through very specific design implementation. Designed to minimize seafood pollution by applying aggressive filtered or burned air pressure and a tightly controlled environment. Long production in Seafood Processing and Preservation Factory helps to extend shelf life and provide a safer seafood product for consumers.
Requirements for building seafood processing and preserving factories
1. The facility must be constructed in a suitable location, free from factors such as odors, dust, and other contaminants from the surrounding environment and not be flooded or stagnant. when it rains, or high tide. If the manufacturing establishment is affected by the factors listed above, take corrective action to prevent them from becoming a source of product contamination.
2. To have adequate water sources for food processing establishments’ activities. There is a stable, uninterrupted power source, ensuring product processing and preservation activities. Convenient transportation of materials and products. Especially, ensuring standards in clean rooms for seafood processing in terms of environment, hygiene and safety in factories.
3. Products manufactured to the final stage are more interested in our company, this is the last step to bring the product to consumers. All stages are strictly supervised and monitored
4: After using, facilities, machines are cleaned in a clean way, ensuring safety for the next production.
Commitment to bring products that meet 100% standards of industry requirements, build solid trust in the hearts of customers and dear partners. From there, creating the driving force step by step, conquering new heights to contribute to the development of the fisheries industry, the national economy!